My family knows that I dig food, so for my birthday, I got a couple new cookbooks! This is the first one that I tried, and it turned out really, really well! MM is not the biggest fan of pork, so when approached with the possibility of a pork dinner, he wasn’t too impressed. Still, he was game to try something new. And when I … Continue reading New Tastiness
I found a recipe that could be used for leftover Thanksgiving Turkey years ago. But, since the large holidays are usually spent with families, and don’t require me to make any kind of large dish (unless you count dessert), I never really had the opportunity to try it. Until 2020. The recipe didn’t really do anything for us, but it did give me the awareness … Continue reading Definitely not Low-Cal Calzone Zone
Typically, you’ll see a bunch of pictures all over the web showing off pies for π Day. I decided to join in the fun this year as well, making a 6″ apple pie, much like I made for Christmas. Go to recipe? Serious eats, here I come! First up, you’ll need a dough recipe. This is a pretty simple recipe for dough, and it uses … Continue reading π Day!!
My sourdough starter, which I sometimes forget to feed each week (I know, I’m terrible) needed a bit of a refresh – so I decided to clean her house. And in doing so, upped my discard (which I’ve started saving for, you know, reasons). What was I going to do with all that discard, especially since MM isn’t all that into cinnamon rolls (leading use … Continue reading Cleaning House
Years ago, I posted about an oatmeal cookie that I had found and made my own. And then I got the BraveTart cookbook from my sister – inside there’s something called the Triple-Oatmeal Cookies. It’s interesting because it has oats in three forms – not something I would have normally tried, but I was game. There was only one problem… I’m not a fan of … Continue reading New Chewy Goodness
